Borscht is a beloved Eastern European soup that showcases the rich flavors of beets. This rendition incorporates fresh beet juice, which adds a vibrant color and enhances the earthy taste of the dish. Perfect for warming up on a chilly day, this hearty soup is packed with nutritional benefits. The blend of vegetables and spices creates a well-balanced meal that can be enjoyed by everyone. Traditionally served with a dollop of sour cream and fresh herbs, this borscht is not only a feast for the eyes but also a comfort for the soul. This recipe will guide you through each step of making this delightful soup from scratch, ensuring you achieve the perfect balance of flavors.