This delightful Plum Charlotte Cake is a perfect dessert for any occasion. With its soft sponge base and juicy plum filling, it offers a wonderful balance of sweetness and tartness. The cake is not only visually appealing but also incredibly easy to prepare. As the plums bake, they release their juices, creating a moist and flavorful interior that pairs beautifully with a light dusting of powdered sugar on top. This recipe is an excellent choice for gatherings, family dinners, or simply a sweet treat to enjoy with your afternoon tea. Get ready to impress your guests with this delectable cake that combines simple ingredients with a touch of elegance.