This Tatar-inspired beef stew, known as Azu, is a hearty and flavorful dish that reflects the culinary traditions of Tatar cuisine. Made primarily with tender beef, a medley of vegetables, and a rich mix of spices, this recipe captures the essence of rustic cooking. The combination of succulent meat and aromatic ingredients makes this stew a perfect comfort food for family gatherings or cozy dinners. Serve it alongside fresh bread or over a bed of rice to soak up the delicious sauce. With its deep flavors and satisfying texture, this Azu recipe is sure to become a favorite in your kitchen.