This delightful baked peach dessert combines the natural sweetness of ripe peaches with a rich, creamy filling that is sure to impress your guests. The peaches are halved and filled with a luscious cream mixture, then baked until golden and bubbly. This dish is perfect for summer gatherings or as a comforting treat on a cool evening. The contrast of the warm, soft fruit against the cool cream creates a delicious balance that everyone will love. Serve it warm with a sprinkle of nuts for added texture and flavor.