This delightful Mannik is a traditional Eastern European cake that incorporates ayran, a yogurt-based drink, providing a moist texture and a unique tangy flavor. The recipe combines simple ingredients, making it an accessible treat for both novice and experienced bakers. The process is straightforward, resulting in a wonderfully fluffy cake that can be enjoyed as a dessert or a snack. Serve it warm or at room temperature, and feel free to pair it with fruit or a dusting of powdered sugar for added sweetness. This cake is perfect for gatherings, tea time, or simply satisfying your sweet tooth.