This recipe for oven-baked pork lard delivers a flavorful and crispy dish that is perfect for any occasion. It involves slow-cooking the lard until it's tender and infused with spices, making it a delightful addition to your meals. Whether you enjoy it as a snack or a side, this dish is sure to impress. You will require fresh pork lard, garlic, and a selection of spices to create this savory treat. Additionally, it pairs wonderfully with bread, pickles, or can be enjoyed on its own. The preparation is straightforward and will yield delicious results that everyone will love.