This delightful festive birch log roll is a showstopper for any holiday celebration. It combines a delicate sponge cake with a creamy filling made from rich cream cheese and savory red fish. The recipe is inspired by the beauty of a birch tree, making it not only delicious but also visually stunning. Each bite offers a perfect balance between the sweetness of the cake and the saltiness of the fish, creating an unforgettable culinary experience. Perfect for New Year's gatherings or any special occasion, this roll is sure to impress your guests and leave them wanting more. Follow these steps to create a masterpiece that will adorn your holiday table and satisfy your taste buds.