This delightful Tuna and Poached Egg Salad is a refreshing and nutritious dish that combines the rich flavors of canned tuna, perfectly poached eggs, and a medley of fresh vegetables. Ideal for a light lunch or a filling dinner, this salad is not only packed with protein but also offers a satisfying crunch from the greens. The tangy dressing brings all the ingredients together, creating a harmonious blend of textures and flavors. Serve it on a bed of fresh greens or alongside crusty bread for a complete meal. Enjoy this healthy option that is easy to prepare and sure to impress your family and friends. Perfect for meal prep or a quick weeknight dinner, this salad is a versatile addition to your culinary repertoire, and it can be customized with your favorite vegetables or dressings.