This delightful pie combines the creamy texture of fresh curd with the sweet and tangy flavor of dried apricots. Perfect for tea time or as a dessert for any occasion, this recipe is both easy to make and incredibly satisfying. The pie has a buttery crust that complements the rich filling, making it a treat for any palate. Whether you're serving it to guests or enjoying it with your family, this pie is sure to impress. The combination of curd, dried fruits, and a hint of vanilla creates a harmonious balance that is both comforting and delectable.