This delicious recipe for pan-fried chicken drumsticks brings the savory flavors of crispy skin and juicy meat to your dinner table. With a combination of aromatic spices and a simple cooking method, these drumsticks are perfect for a family meal or a casual gathering with friends. The process involves marinating the chicken to infuse it with flavor, followed by frying until golden brown. Pair them with your favorite sides for a fulfilling dish that everyone will love. Enjoy the crispy texture and mouthwatering taste that make this recipe a winner!