These delightful moon-shaped cookies combine the wholesome goodness of oats and buckwheat flour, creating a unique texture and flavor that is both nutritious and satisfying. Perfect as a snack or a light dessert, these cookies are not only simple to make but also provide a wonderful alternative to traditional sweets. The addition of honey or maple syrup adds just the right amount of sweetness, while the optional nuts and dried fruits offer extra crunch and flavor. With a preparation time of about 30 minutes and a baking time of 15 minutes, you can easily whip up a batch for your family or friends. Enjoy these treats with a cup of tea or coffee for a delightful afternoon break.