Indulge in a deliciously rich and savory dish with our Salmon Eggs Benedict recipe. This classic breakfast features perfectly poached eggs resting on toasted English muffins, topped with luscious smoked salmon and a creamy hollandaise sauce. The combination of flavors and textures makes it a delightful way to start your day. The gentle balance of the buttery sauce, the soft poached eggs, and the smoky fish create a dish that is not only satisfying but also visually appealing. Perfect for brunch gatherings, this recipe will impress your family and friends alike. With a few simple ingredients and easy-to-follow steps, you can treat yourself to a gourmet breakfast at home. So, roll up your sleeves and get ready to create a breakfast classic that is sure to become a favorite!