These Savoy cabbage rolls filled with a savory mix of rice and vegetables are a delightful dish that combines flavors and textures in every bite. This recipe features tender Savoy cabbage leaves that are easy to roll and wrap around a delicious filling made from rice, carrots, onions, and other vegetables, all seasoned to perfection. Baking these rolls creates a beautiful, warm dish that is not only comforting but also nutritious. Perfect for family gatherings or as a satisfying weeknight meal, these cabbage rolls can be served with a tangy tomato sauce or enjoyed on their own. They are a great way to incorporate more vegetables into your diet without sacrificing flavor.