This delightful baked wheat pie, known as Pshenik, is a traditional dish that embodies the comforting flavors of home-cooked meals. With a golden crust and a soft, fluffy interior, this pie is perfect for any occasion, whether it's a family gathering, a festive celebration, or simply a cozy day at home. The blend of wheat and dairy creates a rich flavor profile that is hard to resist. The pie can be served warm or at room temperature, making it a versatile addition to your recipe repertoire. A slice of this pie, paired with a cup of tea or coffee, is sure to become a beloved treat. With simple ingredients and easy-to-follow steps, you'll find that this recipe is accessible for cooks of all levels. Enjoy the process of creating a delicious baked wheat pie that will surely impress your family and friends.