Perfect Rice for Onigiri: Cooking Methods
toastpad.com
Thu, 23 Oct 2025 13:40:17 +0300

Onigiri, or Japanese rice balls, are a delightful way to enjoy rice, typically shaped into triangles or balls and often filled with various ingredients. To achieve the ideal texture and flavor for your onigiri, it's essential to use the right type of rice and the proper cooking method. In this recipe, we will explore how to cook short-grain Japanese rice perfectly, whether using a traditional pot, a rice cooker, or a multi-cooker. The key to great onigiri lies in the balance of stickiness and firmness in the rice, allowing it to hold its shape while being easy to eat. Follow these detailed steps to create delicious onigiri that can be filled or flavored to your liking.
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