These delightful pastries filled with salmon are perfect for any occasion, whether it's a casual snack or an elegant appetizer. The flaky pastry envelops a savory filling that combines the richness of salmon with aromatic herbs and spices. Each bite reveals a burst of flavor, making them irresistible. Serve these pastries warm for the best experience, paired with a refreshing dip or a light salad. They are not only easy to prepare but also look impressive on any table, making them a must-try recipe for both novice cooks and seasoned chefs. With a preparation time that’s quick and straightforward, you can whip these up in no time and impress your guests with your culinary skills.