This delightful recipe for baked meatballs in a savory tomato sauce is perfect for family dinners or gatherings. The meatballs are juicy and flavorful, made from a combination of ground meat and spices, then baked to perfection in a rich tomato sauce that enhances their taste. This dish can be served over pasta, rice, or with bread to soak up the delicious sauce. With a preparation time of about 30 minutes and a cooking time of about 40 minutes, you can have a hearty meal ready in under an hour. Perfect for busy weeknights or a cozy weekend meal, this recipe will surely become a family favorite. The blend of herbs and spices adds depth to the meatballs, while the tomato sauce provides a comforting, tangy base that brings everything together. Enjoy this dish with a sprinkle of fresh herbs or cheese on top for an added touch.