These delightful cornmeal syrniki are a twist on the traditional Russian cheese pancakes. Made with creamy cottage cheese and a hint of cornmeal, they offer a wonderful texture and flavor that is sure to please everyone at the breakfast table. Each bite is fluffy on the inside and slightly crispy on the outside, making them a perfect companion for a drizzle of honey or a dollop of sour cream. Not only are they easy to whip up, but they also provide a comforting and satisfying start to your day. Serve them warm and enjoy a taste of this classic dish with a modern twist, perfect for any occasion.