If you've ever found yourself with a pot of mushy rice, don't despair! This recipe will guide you through a simple process to salvage your overcooked grains and transform them back into a delightful side dish. Whether you’ve made too much rice or simply cooked it too long, there are effective ways to restore its texture. This guide will provide you with steps to help you achieve perfectly fluffy rice again. With just a few techniques, you can avoid food waste and enjoy your meal to its fullest. Let's embark on this culinary rescue mission and bring your rice back to life!