Experience the rich, deep flavors of this smoked and braised pork belly dish, which combines the smoky aroma from the outer layer of onion skins with a slow-cooking method that tenderizes the meat to perfection. This recipe not only offers a delightful taste but also utilizes simple ingredients that come together beautifully. The process may take some time, but the effort is well worth it as you create a dish that is both comforting and impressive for any gathering. Pair it with your favorite sides for a complete meal that is sure to satisfy everyone's palate.