Rice is a staple in countless cuisines around the world, and knowing how to prepare it properly can elevate your dishes significantly. This guide will walk you through selecting the best type of rice and provide detailed instructions on how to cook it to perfection, ensuring each grain is fluffy and flavorful. Whether you're making sushi, risotto, or a simple bowl of steamed rice, these techniques will help you achieve the desired texture and taste every time. With careful attention to the type of rice, water ratios, and cooking methods, you'll impress your family and friends with your rice-cooking skills.